Lemon and Parsley Coconut-Steamed Rice with Cilantro
A fragrant and creamy coconut rice, enhanced with fresh cilantro for a tropical twist. Finished with lemon and parsley for a fragrant variation.
THE RECIPE COLLECTION
Trinidadian Recipes
Browse Trinidadian recipes with measured ingredients, cooking times and step-by-step methods.
49 recipes
Lime and Cilantro Trinidadian Black Bean Soup with Lime
Adds a fresh, zesty lift with herbal notes.
Lemon and Parsley Trinidadian Baked Macaroni with Tomato Sauce
A rich and creamy baked macaroni dish with tomato sauce, perfect for a comforting meal. Finished with lemon and parsley for a fragrant variation.
Citrus and Cumin Mashed Sweet Potato with Cumin and Lime
Enhances the base flavor with additional citrus brightness and cumin depth.
Cumin and Lime Zest Grilled Corn on the Cob with Chili Butter
Enhances the smoky chili butter with cumin and lime.
Lemon and Cilantro Coconut-Steamed Rice with Cilantro
A fragrant and creamy coconut rice, enhanced with fresh cilantro for a tropical twist. Finished with lemon and cilantro for a fragrant variation.
Paprika and Nutmeg Trinidadian Black Bean Soup with Lime
Introduces a warm, slightly sweet smokiness.
Lemon and Cilantro Trinidadian Baked Macaroni with Tomato Sauce
A rich and creamy baked macaroni dish with tomato sauce, perfect for a comforting meal. Finished with lemon and cilantro for a fragrant variation.
Garlic and Chili Infusion Grilled Corn on the Cob with Chili Butter
A bold flavor with extra garlic and chili powder.
Garlic and Lime Mashed Sweet Potato with Cumin and Lime
Adds a savory garlic note with fresh lime zest for brightness.
Trinidadian Callaloo with Coconut Milk
A rich and creamy callaloo stew with coconut milk and spices.
Lemon and Dill Coconut-Steamed Rice with Cilantro
A fragrant and creamy coconut rice, enhanced with fresh cilantro for a tropical twist. Finished with lemon and dill for a fragrant variation.
Cumin and Turmeric Trinidadian Black Bean Soup with Lime
Enhances the earthy, aromatic base with warmth.
Lemon and Dill Trinidadian Baked Macaroni with Tomato Sauce
A rich and creamy baked macaroni dish with tomato sauce, perfect for a comforting meal. Finished with lemon and dill for a fragrant variation.
Cinnamon and Lime Mashed Sweet Potato with Cumin and Lime
Introduces warm cinnamon notes with a refreshing lime finish.
Paprika and Thyme Twist Grilled Corn on the Cob with Chili Butter
A smoky and herbaceous variation with paprika and thyme.
Spiced Lentil Stew with Lime
A warm and spiced lentil stew with a zesty lime finish, a Trinidadian comfort food.
Lemon and Chives Coconut-Steamed Rice with Cilantro
A fragrant and creamy coconut rice, enhanced with fresh cilantro for a tropical twist. Finished with lemon and chives for a fragrant variation.
Crispy Fried Fish with Tamarind Glaze
Crispy battered fish glazed with a tangy tamarind sauce, a popular Trinidadian street food dish.
Ginger and Lime Trinidadian Black Bean Soup with Lime
Brings a spicy, zesty brightness to the soup.
Lemon and Chives Trinidadian Baked Macaroni with Tomato Sauce
A rich and creamy baked macaroni dish with tomato sauce, perfect for a comforting meal. Finished with lemon and chives for a fragrant variation.
Paprika and Lime Mashed Sweet Potato with Cumin and Lime
Adds smoky paprika depth with a zesty lime kick.
Grilled Corn on the Cob with Chili Butter
Sweet corn grilled to perfection and topped with a spicy chili butter sauce.
Sesame and Soy Drizzle Grilled Corn on the Cob with Chili Butter
A nutty and savory twist with sesame oil and soy.