Balkan · Bosnia and Herzegovina
Bosnian-Style Hamburger with Tomato Cucumber Relish
A hearty hamburger with a fresh tomato and cucumber relish, inspired by local Balkan flavors.
20 minutes1 servings

Ingredients
Method
- Toast the hamburger bun if desired.
- Place the beef patty on the bun.
- Add cheddar cheese, tomato and cucumber relish, lettuce, and onions.
- Top with ketchup and mustard.
- Serve immediately.
- For whole cuts, check a minimum internal temperature of 63°C (145°F), then rest for at least 3 minutes before serving.





