American · United States
Cheese Dog with Spicy Mustard and Ketchup
A simple cheese dog with a twist of spicy mustard and ketchup for extra flavor.
15 minutes4 servings
Ingredients
Method
- Preheat a grill or skillet to medium heat.
- Cook the hot dogs until heated through, about 3-4 minutes.
- Place a hot dog in each bun.
- Top with shredded cheddar cheese.
- Spread yellow mustard and ketchup on the buns.
- Add a dash of hot pepper sauce and chopped onions.
- Serve immediately.
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