Chicken and Mushroom Pizza

Method

1. Prepare pizza dough and let it rise
2. Spread tomato sauce over the dough
3. Add sliced mushrooms and grilled chicken
4. Sprinkle shredded mozzarella
5. Drizzle with olive oil and season with salt and pepper
6. Before serving, check that the thickest part of the poultry reaches 74°C (165°F) with a food thermometer.