American · United States

Classic American Cheeseburger

Name: Classic American Cheeseburger
Total time: 25 min
Yield: 1 servings
Cuisine: American
Ingredients: 1 lb ground beef; 1 tsp salt; 1/2 tsp black pepper; 1 slice cheddar cheese; 1 hamburger bun; 1 leaf lettuce; 1 tomato slice

A juicy beef patty topped with melted cheddar, lettuce, and tomato on a toasted bun.

25 minutes1 servings

Method

Preheat grill or skillet to medium-high heat.
Form ground beef into a patty and season with salt and pepper.
Cook patty for 4-5 minutes per side for medium doneness.
Place cheese on top of patty and let melt.
Toast bun and assemble with lettuce, tomato, and patty.
Check that the ground meat reaches 71°C (160°F) throughout before serving.

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