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American · United States

Double Cheeseburger with Crisp Lettuce

A hearty double cheeseburger with two juicy beef patties, melted cheese, and fresh lettuce on a toasted bun.

35 minutes4 servings
Double Cheeseburger with Crisp Lettuce
Photo: JIP · CC BY-SA 4.0

Ingredients

Method

  1. Preheat grill or skillet to medium-high heat.
  2. In a bowl, mix ground beef with Worcestershire sauce, salt, and pepper.
  3. Form the mixture into 8 equal patties.
  4. Cook patties for 4-5 minutes per side or until desired doneness.
  5. Toast the buns and assemble with two patties, cheese, lettuce, mayonnaise, and ketchup.
  6. Check that the ground meat reaches 71°C (160°F) throughout before serving.

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