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American · United States

Herb-Infused Beef Burger

A flavorful beef patty with fresh herbs, lettuce, and tomato on a sesame seed bun.

35 minutes1 servings
Herb-Infused Beef Burger
Photo: PapiPijuan · CC BY-SA 4.0

Ingredients

Method

  1. Mix ground beef with parsley, dill, garlic powder, and ketchup.
  2. Form into a patty and refrigerate for 30 minutes.
  3. Cook patty on a grill or skillet for 4-5 minutes per side.
  4. Toast bun and assemble with lettuce, tomato, and patty.
  5. Check that the ground meat reaches 71°C (160°F) throughout before serving.

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