American · United States
Kansas City-Style Pizza with BBQ Sauce and Pulled Pork
A smoky Kansas City-style pizza with BBQ sauce, pulled pork, and onions.
25 minutes2 servings
Ingredients
Method
- Preheat oven to 250°C (475°F).
- Roll out pizza dough and spread BBQ sauce evenly.
- Top with pulled pork, sliced onions, and shredded cheddar cheese.
- Drizzle with olive oil and season with salt and pepper.
- Bake for 10-12 minutes until crust is golden.
- For whole cuts, check a minimum internal temperature of 63°C (145°F), then rest for at least 3 minutes before serving.
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