American · United States
Military-Style Beef Burger with Grilled Onions
A hearty, no-frills burger inspired by the 'Warrior's Lunch' served to Marines, featuring a juicy beef patty, grilled onions, and classic toppings.
25 minutes4 servings

Ingredients
Method
- Preheat grill or skillet to medium-high heat.
- Form ground beef into 4 equal patties and season with salt and pepper.
- Cook patties for 4-5 minutes per side for medium doneness.
- Grill onion slices until caramelized, about 5-7 minutes.
- Assemble burgers with buns, patties, cheese, onions, lettuce, tomato, ketchup, and mustard.
- Check that the ground meat reaches 71°C (160°F) throughout before serving.





