Pakistani · Pakistan

Pakistani Chicken Burger with Mint Chutney

Name: Pakistani Chicken Burger with Mint Chutney
Total time: 35 min
Yield: 4 servings
Cuisine: Pakistani
Ingredients: 1 lb ground chicken; 1/2 cup plain yogurt; 1 tsp ginger-garlic paste; 1 tsp cumin; 1 tsp coriander; 1 tbsp lemon juice; 4 burger buns; 1/2 cup chopped onions; 1/4 cup chopped mint; 1/4 cup yogurt chutney

A juicy chicken burger with fresh mint chutney and tangy toppings

35 minutes4 servings

Method

Mix chicken with yogurt and spices
Let marinate for 30 minutes
Cook patties on grill for 5 minutes per side
Toast buns and assemble with onions, mint, and chutney
Before serving, check that the thickest part of the poultry reaches 74°C (165°F) with a food thermometer.

Burgers Chicken Mint Yogurt Pakistan recipes

Read in another language

More Pakistani recipes →