Serbian Ćevapi with Lepinja, Raw Onion, and Kajmak
Traditional Serbian Ćevapi served with lepinja, raw onion, and kajmak.
THE RECIPE COLLECTION
Lepinja Recipes
Browse Lepinja recipes with measured ingredients, cooking times and step-by-step methods.
2 recipes
Slow-Roasted Serbian Ćevapi with Lepinja and Kajmak
A variation of traditional Serbian Ćevapi where the meat is slow-roasted for enhanced flavor and tenderness, served with lepinja and kajmak.