Korean · South Korea
Hobakjuk Pumpkin Porridge with Rice and Ginger
Creamy pumpkin porridge with rice and ginger for a comforting meal.
35 minutes4 servings

Ingredients
Method
- In a pot, combine pumpkin, rice, ginger, water, salt, and sugar.
- Bring to a boil, then reduce heat and simmer for 30 minutes.
- Stir occasionally to prevent sticking.
- Serve warm.