Turkish · Turkey
Oval Pizza with Tomato Sauce and Mixed Toppings
A traditional Turkish flatbread topped with a variety of ingredients.
40 minutes4 servings
Ingredients
Method
- In a bowl, mix flour, yeast, water, salt, and olive oil to make dough.
- Knead the dough and let it rise for 1 hour.
- Roll out the dough into a oval shape.
- Spread tomato sauce, then add mozzarella, sausage, egg, mushrooms, and olives.
- Bake in a preheated oven at 450°F (230°C) for 15-20 minutes.
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