Albanian · Albania

Spicy Albanian Ajvar with Paprika

Name: Spicy Albanian Ajvar with Paprika
Total time: 40 min
Yield: 5 servings
Cuisine: Albanian
Ingredients: 3 red peppers; 1 eggplant; 1/4 cup olive oil; 3 garlic cloves; 1 tsp salt; 1/2 tsp red pepper flakes; 1/2 tsp smoked paprika; 1/2 tsp sugar

Traditional red pepper spread with added paprika for extra flavor

40 minutes5 servings

Method

Roast peppers and eggplant until soft
Peel and puree the vegetables
Combine with olive oil, minced garlic, salt, red pepper flakes, smoked paprika, and sugar
Let rest for 30 minutes to develop flavors
Serve with bread or as a dip

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