Syrian · Syria
Syrian Pizza with Cheese and Black Olives
A classic Syrian pizza with a rich layer of melted cheese and black olives.
65 minutes4 servings

Ingredients
Method
- In a bowl, combine flour, salt, and yeast. Add warm water and olive oil. Knead 8-10 minutes until smooth. Let rise 1 hour.
- Preheat oven to 475°F (245°C). Roll dough into a 12-inch circle.
- Top with mozzarella, black olives, cumin, coriander, and parsley.
- Bake 12-15 minutes until crust is golden. Let cool 5 minutes before slicing.