Cardamom and Cinnamon Heat Traditional Kerala Payasam
Warm spices enhance the creamy texture of the payasam.
THE RECIPE COLLECTION
Browse Festive recipes with measured ingredients, cooking times and step-by-step methods.
6 recipes
Warm spices enhance the creamy texture of the payasam.
A sweet citrus and vanilla finish elevates the dessert.
A sweet, spiced drizzle adds a new dimension to the payasam.
A floral saffron and sweet apricot note complements the dish.
Warm cinnamon and nutty almond enhance the dessert's aroma.
A comforting version of Swedish meatballs with a creamy brown gravy and a sweet-tart lingonberry compote, ideal for festive meals.