Irish Mutton Ribs with Gravy
Tender mutton ribs cooked in a savory gravy, a classic Irish dish.
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9 recipes
Tender mutton ribs cooked in a savory gravy, a classic Irish dish.
A variation of the classic British dish, served with a tangy white balsamic tartare sauce and seasonal greens.
A variation of the classic British dish, served with colcannon, a traditional Irish mashed potato dish with kale or cabbage.
Flaky, buttery scones with a golden crust, perfect with tea or as a side.
A hearty selection of Irish-inspired tapas for sharing.
A rich and creamy baked macaroni cheese dish with a savory ham and sweet pineapple topping.
A variation of the classic British dish with a slightly different batter and seasoning.
Lightly battered fish with hand-cut fries and a side of tartar sauce
A hearty Irish variation with a creamy mashed potato topping