Baked Dish Recipes

A baked dough dish filled with spiced meat, characteristic of Macedonian cuisine.

A quicker version of the traditional pastromajlija using store-bought dough and pre-cooked meat.

A traditional Albanian baked dish with lamb, tomatoes, and potatoes.

A traditional Moldovan baked vegetable dish

A traditional baked dish of beans and pork, seasoned with paprika and garlic, served with crusty bread using a slow-roasting technique for deeper flavor.

A comforting Macedonian baked dish featuring slow-cooked pork and beans, infused with paprika and garlic, served with crusty bread.

A creamy baked dish made with lamb, yogurt, eggs, and rice, a staple of Albanian cuisine.

A comforting baked macaroni dish with a creamy cheese sauce, topped with breadcrumbs and baked until golden.

A hearty macaroni dish with a rich cheese sauce and a side of gravy, perfect for a Sunday dinner.

A classic layered dish with spiced beef, eggplant, and creamy béchamel sauce

A traditional Serbian layered pastry made with flaky dough, ground meat, and cheese, baked to golden perfection.

A classic Portuguese dish featuring flaked salted cod served with a crusty bread topping and sautéed kale.

A hearty dish of salted cod baked with a crispy breadcrumb topping and a side of sautéed kale.

A traditional Macedonian baked bean dish with pork, seasoned with paprika and garlic, served with crusty bread.

A hearty baked dish of beans and pork, seasoned with paprika and garlic, traditionally served with bread.

A rich and savory version with layers of slow-cooked spiced beef and pita dough base

A baked version of the traditional Hungarian lángos, topped with melted cheese and sour cream.

A classic Portuguese dish featuring salted cod, potatoes, eggs, and onions baked to perfection

A contemporary take on the traditional Portuguese dish with added herbs and a crispy texture

A classic Georgian cheese bread with a soft dough and melted cheese filling, baked to golden perfection.

A traditional Eastern European baked potato dish with a crispy exterior and soft interior.

A traditional Eastern European baked potato dish with a creamy texture and crispy top, featuring a baked egg layer for added richness.

A classic Croatian dish of rolled dough filled with cheese and sour cream, baked to golden perfection.

A slightly different take on creamed corn with a crispy breadcrumb topping for added texture.